From: amosobediah@hotmail.com
Sent: Monday, January 22, 2001 11:18 PM
To: fdadockets@oc.fda.gov
Subject: What's in your food?


Dear Corporate and Government Leaders,

Genetically engineered food ingredients or crops should not be allowed on the market until: 

1) Independent safety testing demonstrates they have no harmful effects on human health or the environment, 

2) They are labeled to ensure the consumer's right-to-know, and 

3) The biotechnology corporations that manufacture them are held responsible for any harm.

Thank you for taking the time to listen to my concern.  As long as our food stays safe, we stay healthy.  We trust the food industry to provide us with food of high standards.  Let's continue to keep that trust and make sure the appropriate regulations are set for genetically engineered foods.  Thanks again.  AJ


Sincerely

AMY JOSEPHSON