From: tardis@sirius.com
Sent: Sunday, January 21, 2001 2:04 AM
To: fdadockets@oc.fda.gov
Subject: What's in your food?


Dear Corporate and Government Leaders,

Genetically engineered food ingredients or crops should not be allowed on the market until: 

1) Independent safety testing demonstrates they have no harmful effects on human health or the environment, 

2) They are labeled to ensure the consumer's right-to-know, and 

3) The biotechnology corporations that manufacture them are held responsible for any harm.

Please take action before potentially harmful and irreversible effects, either to our health or our environment, are discovered.  This is too invasive an industry not to have quality controls in place. Thank you.  - An extremely concerned citizen.


Sincerely

Julie Bowdle
1151 Broderick #1
San Francisco, California 94115