From: mirrroreshades@hotmail.com
Sent: Monday, November 06, 2000 7:04 PM
To: fdadockets@oc.fda.gov
Subject: What's in your food?


Dear Corporate and Government Leaders,

Genetically engineered food ingredients or crops should not be allowed on the market until: 

1) Independent safety testing demonstrates they have no harmful effects on human health or the environment, 

2) They are labeled to ensure the consumer's right-to-know, and 

3) The biotechnology corporations that manufacture them are held responsible for any harm.

Having a right to know is only fair. It would horrible if the tragedy of smoking was replayed with our very food. 


Sincerely

Vasile  Stanescu
203 Wellston Drive
Warner Robins , Georgia 31088