From: Center for Food Safety [action@foodsafetynow.org] Sent: Wednesday, January 31, 2001 11:28 PM To: FDA Commissioner Cc: president@whitehouse.gov; vice.president@whitehouse.gov; fdadockets@oc.fda.gov; fdadockets@oc.fda.gov Subject: Oppose the New FDA Regulations on GE Foods! FDA Commissioner Dockets Management Branch (HFA 305) Food and Drug Administration 5630 Fisher's Lane, rm. 1061 Rockville, MD 20852 RE: Docket No. 00N-1396, and 00D-1598 Dear FDA, I would like to express my concern regarding genetically engineered (GE)foods. Despite overwhelming consumer demand, your agency still fails to require safety testing and mandatory labeling for GE foods. I am concerned that these foods could be toxic, could cause allergic responses, could have lower nutrition value, could compromise immune responses in consumers, and could cause irreparable damage to the environment. There have been several instances of "accidents" with companies that manufacture GE products like the recent StarLink fiasco. These companies have proven they are not competent to be responsible for potentially dangerous experiments. We cannot afford to gamble with the future like this. With organic farming methods we can meet the planets food requirements without playing with the very make up of life. History will look back on the decisions we make today. Will they say "This is where they screwed up." or "These people had the integrity to stand firm against big business and protected the rights of the citizens that they promised to serve." I do not want to be a guinea pig of these untested foods, and I trust you will take my concern along with the thousands of others into serious consideration. Sincerely, Wayne Porter Wayne Porter 605 Engman Street Clearwater, FL, 33755 CC: The President Vice President Dick Cheney FDA Dockets Management [Docket No. 00N-1396] Senator Bob Graham Senator Bill Nelson Representative Michael BilirakisFDA Dockets Management [Docket No. 00D-1598] To the recipient -- this fax/email message has come to you via the Center for Food Safety web site -- a public tool for providing input on food safety issues. The user/site visitor had complete control over editing the content of this message. Thus, the opinions expressed in this message are not necessarily those of CFS or its parent organization, ICTA. Please contact CFS at (202)547-9359 or email office@centerforfoodsafety.org with any questions. Thank you. ___________________________________________________________________________ This letter was composed at www.foodsafetynow.org, a web site maintained by: The Center for Food Safety, 666 Pennsylvania Ave, SE, Suite 302 Washington, DC 20003 PH: (202)547-9359 Fax: (202)547-9429 Email: office@centerforfoodsafety.org web: www.centerforfoodsafety.org