From: vblakely@ufhg.org
Sent: Wednesday, November 08, 2000 5:07 PM
To: fdadockets@oc.fda.gov
Subject: What's in your food?


Dear Corporate and Government Leaders,

Genetically engineered food ingredients or crops should not be allowed on the market until: 

1) Independent safety testing demonstrates they have no harmful effects on human health or the environment, 

2) They are labeled to ensure the consumer's right-to-know, and 

3) The biotechnology corporations that manufacture them are held responsible for any harm.

This is important for the wellbeing of our country--without healthy people, we can not achieve our purpose as leaders of the free world.


Sincerely

Virginia Blakely
6183 Hart Ridge Court
Walkertown, North Carolina 27051