From: mkestes@aol.com
Sent: Monday, January 22, 2001 12:20 PM
To: fdadockets@oc.fda.gov
Subject: What's in your food?


Dear Corporate and Government Leaders,

Genetically engineered food ingredients or crops should not be allowed on the market until: 

1) Independent safety testing demonstrates they have no harmful effects on human health or the environment, 

2) They are labeled to ensure the consumer's right-to-know, and 

3) The biotechnology corporations that manufacture them are held responsible for any harm.

Do NOT approve genetically engineered food WITHOUT approving consumers!!!


Sincerely

Melissa Estes
12118 Walnut Park
Austin, Texas 78753