• Decrease font size
  • Return font size to normal
  • Increase font size
U.S. Department of Health and Human Services

Training and Continuing Education

  • Print
  • Share
  • E-mail

FY2014 ORA U May Course Schedule and Registration Contacts

 

Course IDCourse TitleLocationBeginEndTraining Officer
FD112
Food Code
Nashville, TN
05/03/14
05/04/14
Gelfius, A.
DG330
Rockville, MD
05/05/14
05/16/14
Markos, C.
FD152
West Lafayette, IN
05/05/14
05/09/14
Hull, K.
FD340
Memphis, TN
05/05/14
05/09/14
FD371
Milk Pasteurization Controls and Tests
Vancouver, WA
05/05/14
05/09/14
Fleming
CS153
Rockville, MD
05/06/14
05/09/14
 McLendon
LB305
Jamaica, NY
05/06/1405/09/14
Hittie, J.
RH104
Woburn, MA
05/06/14
05/09/14
Debisette, N.
FD152
West Lafayette, IN
05/12/14
05/16/14
Hull, K.
FD180
Food Good Manufacturing Practice, Application, and Evidence Development
CFSAN
05/12/14
05/16/14
Gelfius, A.
FD249
Seattle, WA
05/12/14
05/16/14
Robinson-Ng, Jody
ER300
Rockville, MD
05/13/14
05/15/14
D'Addario
MG130Oakland, CA
05/13/14
05/16/14
Maher
FD218
Risk-Based Inspection Methods at Retail
Reynoldsburg, OH
05/14/14
05/15/14
Caulfield, R.
MP219 Part 1On Line
05/14/14
05/14/14
 Bucher
MP219 Part 1On Line
05/15/14
05/15/14
Bucher
FD578
Advanced Milk Processing
Minneapolis, MN
05/18/14
05/23/14
Fleming
MG308
Rockville, MD
05/19/14
05/23/14
Ricks, M.
OD108
Rockville, MD
05/19/14
05/23/14
Rates, S.
ER324
Providence, RI
05/20/14
05/22/14
FD207
Plan Review for Food Establishment
Oklahoma City, OK
05/20/14
05/22/14
Destromp, K.
LB236
Gaithersburg, MD
05/20/14
05/23/14
Rhodes, H.
MP219 Part 2On Line
05/20/14
05/21/14
VM101
Manhattan, KS
05/20/14
05/21/14
Hull, K.
MG301Resilient Leadership
Rockville, MD
05/22/14
05/22/14
King
MP219 Part  2On Line
05/22/14
05/23/14
Bucher