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U.S. Department of Health and Human Services

Regulatory Information

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FD&C Act Chapter IV: Food

FD&C Act Section NumberTitleReference
  Sec. 401 Sec. 341 - Definitions and standards for food PDF | Text | More Information
  Sec. 402 Sec. 342 - Adulterated food PDF | Text | More Information
  Sec. 403 Sec. 343 - Misbranded food PDF | Text | More Information
  Sec. 403A Sec. 343-1 - National uniform nutrition labeling PDF | Text | More Information
  Sec. 403B Sec. 343-2 - Dietary supplement labeling exemptions PDF | Text | More Information
  Sec. 403C Sec. 343-3 - Disclosure PDF | Text | More Information
  Sec. 343a - title V. §517 PDF | Text | More Information
  Sec. 404 Sec. 344 - Emergency permit control PDF | Text | More Information
  Sec. 405 Sec. 345 - Regulations making exemptions PDF | Text | More Information
  Sec. 406 Sec. 346 - Tolerances for poisonous or deleterious substances in food regulations PDF | Text | More Information
  Sec. 408 Sec. 346a - Tolerances and exemptions for pesticide chemical residues PDF | Text | More Information
  Sec. 346b - Authorization of appropriations PDF | Text | More Information
  Sec. 407 Sec. 347 - Intrastate sales of colored oleomargarine PDF | Text | More Information
  Sec. 347a - Congressional declaration of policy regarding oleomargarine sales PDF | Text | More Information
  Sec. 347b - Contravention of State laws PDF | Text | More Information
  Sec. 409 Sec. 348 - Food additives PDF | Text | More Information
  Sec. 410 Sec. 349 - Bottled drinking water standards; publication in Federal Register PDF | Text | More Information
  Sec. 411 Sec. 350 Vitamins and minerals PDF | Text | More Information
  Sec. 412 Sec. 350a Infant formulas PDF | Text | More Information
  Sec. 413 Sec. 350b - New dietary ingredients PDF | Text | More Information
  Sec. 414 Sec. 350c - Maintenance and inspection of records PDF | Text | More Information
  Sec. 415 Sec. 350d - Registration of food facilities PDF | Text | More Information
  Sec. 416 Sec. 350e - Sanitary transportation practices PDF | Text | More Information
  Sec. 417 Sec. 350f - Reportable food registry PDF | Text | More Information
  Sec. 418 Sec. 350g - Hazard analysis and risk-based preventive controls PDF | Text | More Information
  Sec. 419 Sec. 350h - Standards for produce safety PDF | Text | More Information
  Sec. 420 Sec. 350i - Protection against intentional adulteration PDF | Text | More Information
  Sec. 421 Sec. 350j - Targeting of inspection resources for domestic facilities, foreign facilities, and ports of entry PDF | Text | More Information
  Sec. 422 Sec. 350k - Laboratory accreditation for analyses of foods PDF | Text | More Information
  Sec. 423 Sec. 350l - Mandatory recall authority PDF | Text | More Information
  Sec. 350l-1 - Annual report to Congress PDF | Text | More Information

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