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U.S. Department of Health and Human Services

Regulatory Information

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FD&C Act Chapter IV: Food

FD&C Act Section Number Title Reference
  Sec. 401  Sec. 341 - Definitions and standards for food  PDF | Text | More Information
  Sec. 402  Sec. 342 - Adulterated food  PDF | Text | More Information
  Sec. 403  Sec. 343 - Misbranded food  PDF | Text | More Information
  Sec. 403A  Sec. 343-1 - National uniform nutrition labeling  PDF | Text | More Information
  Sec. 403B  Sec. 343-2 - Dietary supplement labeling exemptions  PDF | Text | More Information
  Sec. 403C  Sec. 343-3 - Disclosure  PDF | Text | More Information
   Sec. 343a - title V. §517  PDF | Text | More Information
  Sec. 404  Sec. 344 - Emergency permit control  PDF | Text | More Information
  Sec. 405  Sec. 345 - Regulations making exemptions  PDF | Text | More Information
  Sec. 406  Sec. 346 - Tolerances for poisonous or deleterious substances in food regulations  PDF | Text | More Information
  Sec. 408  Sec. 346a - Tolerances and exemptions for pesticide chemical residues  PDF | Text | More Information
   Sec. 346b - Authorization of appropriations  PDF | Text | More Information
  Sec. 407  Sec. 347 - Intrastate sales of colored oleomargarine  PDF | Text | More Information
   Sec. 347a - Congressional declaration of policy regarding oleomargarine sales  PDF | Text | More Information
   Sec. 347b - Contravention of State laws  PDF | Text | More Information
  Sec. 409  Sec. 348 - Food additives  PDF | Text | More Information
  Sec. 410  Sec. 349 - Bottled drinking water standards; publication in Federal Register  PDF | Text | More Information
  Sec. 411  Sec. 350 Vitamins and minerals  PDF | Text | More Information
  Sec. 412  Sec. 350a Infant formulas  PDF | Text | More Information
  Sec. 413  Sec. 350b - New dietary ingredients  PDF | Text | More Information
  Sec. 414  Sec. 350c - Maintenance and inspection of records  PDF | Text | More Information
  Sec. 415  Sec. 350d - Registration of food facilities  PDF | Text | More Information
  Sec. 416  Sec. 350e - Sanitary transportation practices  PDF | Text | More Information
  Sec. 417  Sec. 350f - Reportable food registry  PDF | Text | More Information
  Sec. 418  Sec. 350g - Hazard analysis and risk-based preventive controls  PDF | Text | More Information
  Sec. 419  Sec. 350h - Standards for produce safety  PDF | Text | More Information
  Sec. 420  Sec. 350i - Protection against intentional adulteration  PDF | Text | More Information
  Sec. 421  Sec. 350j - Targeting of inspection resources for domestic facilities, foreign facilities, and ports of entry  PDF | Text | More Information
  Sec. 422  Sec. 350k - Laboratory accreditation for analyses of foods  PDF | Text | More Information
  Sec. 423  Sec. 350l - Mandatory recall authority  PDF | Text | More Information
   Sec. 350l-1 - Annual report to Congress  PDF | Text | More Information

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