Quick Links: Skip to main page content Skip to Search Skip to Topics Menu Skip to Section Content Menu Skip to Common Links
-

Food

  • Share Share this page
-

BAM Media M124: Plate Count Agar

January 2001

Bacteriological Analytical Manual

M124
Plate Count Agar
(Standard Methods)

Tryptone 5 g
Yeast extract 2.5 g
Dextrose 1 g
Agar 15 g
Distilled water 1 liter

 

Heat to dissolve ingredients. Dispense into suitable tubes or flasks. Autoclave 15 min at 121°C. Final pH, 7.0 ± 0.2.


For viable yeasts and molds, dispense 20-25 ml portions into sterile 15 x 100 mm petri dishes.


Original Source: Bacteriological Analytical Manual, 8th Edition, Revision A, 1998.

    
-
-
-
-
-