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Food
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BAM Media M14: Antibiotic Medium No.1 (Agar Medium A)
January 2001
Bacteriological Analytical Manual
M14
Antibiotic Medium No. 1 (Agar Medium A)
| Gelatone or gelysate | 6 g |
| Tryptone or trypticase | 4 g |
| Yeast extract | 3 g |
| Beef extract | 1.5 g |
| Dextrose | 1 g |
| Agar | 15 g |
| Distilled water | 1 liter |
Autoclave 15 min at 121°C. Final pH, 6.5-6.6. Commercially available in dehydrated form as Difco Penassay Seed Agar or BBL Seed Agar.
Hypertext Source: Bacteriological Analytical Manual, 8th Edition, Revision A, 1998.
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