CFSAN Training Videos

The Food Safety Videos are available in several foreign languages. FDA offers these videos as a service to a broad international audience. We hope that you find these interpretations useful. While the agency attempted to stay true to the English language version, we recognize that the translated versions of materials presented in these videos may not be as precise, clear, or complete as the English version. The official version of these videos is the English version.

• Food Defense, CARVER+Shock
  David Acheson, MD (48:00) (also available captioned in French, Chinese, Japanese, Korean and Spanish)
• Produce Safety: A Global Concern
  Michelle A. Smith, Ph.D. (30:19) (also available captioned in French, Chinese, Japanese, Korean and Spanish)
• Requirements for Labeling on Food & Dietary Supplements, Nutrition Labeling, & Allergen Labeling
  Barbara O. Schneeman, Ph.D. (24:00) (also available captioned in French, Chinese, Japanese, Korean and Spanish)
• FDA's Role in the U.S. Food Safety System
  Catherine W. Carnevale, VMD (32:35) (also available captioned in French, Chinese, Japanese, Korean and Spanish)
• Application of Risk Analysis to Food Safety
  Robert L. Buchanan, Ph.D. (40:33) (also available captioned in French, Chinese, Japanese, Korean and Spanish)