Food

No Objection Letter for Recycled Plastics #64

Return to inventory: Submissions on Post-Consumer Recycled (PCR) Plastics for Food-Contact Articles

See also Recycled Plastics in Food Packaging


November 17, 2000

Roland Franz, Ph.D.
Fraunhofer-Institut für Verfahrenstechnik und Verpackung
Giggenhauser Strasse 35
D-85354 Freising
GERMANY

Dear Dr. Franz:

This responds to your inquiry of August 3, 1999, and the addtional information you provided on August 28, 2000, requesting on behalf of your client, EREMA Plastic Recycling Systems, our opinion on the suitability of a secondary recycling process for producing post-consumer recycled (PCR) polyethylene terephthalate (PET) to be used in the manufacturing of food-contact articles. Your submission states that the source of the PCR-PET will be "food grade" PET complying with 21 CFR 177.1630 obtained from collected soft drink and mineral water bottles.

We have reviewed your information submitted to demonstrate the capability of the EREMA recycling process to remove potential contaminants from PCR-PET. You have provided analytical data and results from diffusion modeling on surrogate contaminants intentionally added to PET to represent contaminated post-consumer feed material.

Based on our review of these data, we conclude that the levels of exposure to possible contaminants resulting from the proposed use of PCR-PET that was subjected to the process described in your submission would be below FDA's threshold of regulatory concern. Therefore, we conclude that the recycling process described in your submission will produce PCR-PET that is acceptable for use in contact with food at room temperature or lower, provided the PCR-PET complies with 21 CFR 177.1630, and any other applicable regulations. Although your request did not specify the types of food that the PCR-PET will contact or the maximum temperature of use of the PCR-PET, based on the conditions used in the extraction studies, we are limiting the use of the PCR-PET for contact with all types of food at room temerature (120°F) and below. Our conclusion applies only to post-consumer PET collected and processed as described in your submissions of August 3, 1999 and August 28, 2000. If your recycling process is modified, new data would need to be evaluated.

Although we have concluded that the intended use of PCR-PET that has been collected and processed in the manner described in your submissions is acceptable, you should be aware that we are currently developing a formal policy on the use of post-consumer recycled plastics in contact with food. Thus, the decisions set forth in this letter may need to be modified due to future deliberations on this matter.

If you have any further questions concerning this matter, please do not hesitate to contact us.

Sincerely yours,

Sandra L. Varner
Acting Director,
Division of Petition Control, HFS-215
Center for Food Safety and Applied Nutrition

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