Educational Materials for Students & Teachers
Order Publications: CFSAN Publication Order Form (PDF-446KB)
Print Material: FDA’s Center for Food Safety and Applied Nutrition (CFSAN) Education Resource Library is a compilation of printable educational materials on topics related to food safety, nutrition (including labeling and dietary supplements) and cosmetics.
Science & Our Food Supply
Curricula and Community Outreach Programs designed for the classroom and other group settings.
Food Safe Schools Action Guide June 2005
Joining Forces to Prevent Foodborne Illness Outbreaks.
Partnership for Food Safety Education
Fight BAC! Curriculum for Kids
A wide range of educational material for children of all ages: day care through high school.
Safe food handling information for consumers.
... about Food Labeling & Nutrition
Using the Nutrition Facts label to help consumers make healthy food choices.
Spot the Block
Using the Nutrition Facts Label to Make Healthy Food Choices -- A Program for Tweens (ages 9-13)
The Power of Choice
An educational program designed to guide young adolescents toward a healthier lifestyle
National Food Safety Education Month® (NFSEM)
Restaurants and foodservice operations, hospitality associations, colleges and universities, federal, state, and local government agencies, and consumer organizations participate in this September observance. Materials for 2012: