Food

Educational Materials for Students & Teachers

Order Publications: CFSAN Publication Order Form (PDF-446KB)

Print Material: FDA’s Center for Food Safety and Applied Nutrition (CFSAN) Education Resource Library is a compilation of printable educational materials on topics related to food safety, nutrition (including labeling and dietary supplements) and cosmetics.

FDA/National Science Teachers Association Partnership disclaimer icon 

Science & Our Food Supply - Curricula and Community Outreach Programs designed for the classroom and other group settings.

Food Safe Schools Action Guide June 2005 disclaimer icon - Joining Forces to Prevent Foodborne Illness Outbreaks.

Fight BAC! Curriculum for Kids disclaimer icon
- A wide range of educational material for children of all ages: day care through high school.

Fight BAC! Campaigns - Safe food handling information for consumers.

Food Labeling & Nutrition - Using the Nutrition Facts label to help consumers make healthy food choices.

Read the Label - Using the Nutrition Facts Label to Make Healthy Food Choices -- A Program for Tweens (ages 9-13)

The Power of Choice - An educational program designed to guide young adolescents toward a healthier lifestyle


Help For Students Writing a School Report

Careers in Food Science

Protecting Yourself Against Health Fraud


National Food Safety Education Month® (NFSEM)
Restaurants and foodservice operations, hospitality associations, colleges and universities, federal, state, and local government agencies, and consumer organizations participate in this September observance. Materials for 2012:

Page Last Updated: 12/14/2014
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