Food

BAM R4: 0.1 M Bicarbonate Buffer (pH 9.6)

January 2001

Bacteriological Analytical Manual

R4
0.1 M Bicarbonate Buffer (pH 9.6)

Na2CO3 1.59 g
NaHCO3 2.93 g
Distilled water 1 liter

Store at room temperature for not more than 2 weeks.


Original Source: Bacteriological Analytical Manual, 8th Edition, Revision A, 1998.

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