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Food
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15. What's been happening lately?
On The Safety of Raw Milk (with a word about pasteurization)
November 3, 2005
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What's been happening lately?
- Interestingly enough, Cody et al (1999) reported on two outbreaks of multi-drug resistant Salmonella typhimurium DT104 infections linked to raw milk cheeses in Northern California.
- The first outbreak peaked in February of 1997 and the second in April of that year. 110 patients were confirmed. The cause was ultimately determined to be Mexican-style fresh cheese made from raw milk and sold by street vendors.
- Cody et al. JAMA 1999 May 19:281(19):1805-10
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