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Non-TDS Foods Analyzed for PCDD/PCDFs in 2001-2003

November 2007

 

The following are links to summary and congener specific polychlorinated dibenzo-p-dioxin (PCDD) and polychlorinated dibenzofurans (PCDF) concentration results for non-TDS foods analyzed by FDA's Center for Food Safety and Applied Nutrition (CFSAN) in fiscal year 2001-2003:

Each results file is a self-extracting compressed (zipped), tab-delimited text file that can be downloaded, decompressed (double-click the file or use a program like Stuffit Expander), and imported by database or spreadsheet software. For best viewing and data manipulation, the text files should be saved and then opened from a database or spreadsheet program such as Microsoft Excel, Corel QuattroPro and Lotus 1-2-3.

PCDD/PCDF Summary and Congener Files for Non-TDS Foods Analyzed in FY 2001-2003
(Complete Set† of 144 files also available for download, 399 KB)
Food Category Food PCDD/PCDF Summary File† PCDD/PCDF Congener File†
Dairy Milk dioxsu01.exe dioxco01.exe
Butter dioxsu02.exe dioxco02.exe
Cheese, American dioxsu03.exe dioxco03.exe
Cream dioxsu04.exe dioxco04.exe
Ice Cream dioxsu05.exe dioxco05.exe
Yogurt dioxsu06.exe dioxco06.exe
Eggs Egg dioxsu07.exe dioxco07.exe
Fats/Oils Canola Oil dioxsu08.exe dioxco08.exe
Corn Oil dioxsu09.exe dioxco09.exe
Cottonseed Oil dioxsu10.exe dioxco10.exe
Lard dioxsu11.exe dioxco11.exe
Margarine dioxsu12.exe dioxco12.exe
Olive Oil dioxsu13.exe dioxco13.exe
Safflower Oil dioxsu14.exe dioxco14.exe
Soybean Oil dioxsu15.exe dioxco15.exe
Vegetable Shortening dioxsu16.exe dioxco16.exe
Fruits/Vegetables Apple dioxsu17.exe dioxco17.exe
Avocado dioxsu18.exe dioxco18.exe
Banana dioxsu19.exe dioxco19.exe
Carrot dioxsu20.exe dioxco20.exe
Coconut dioxsu21.exe dioxco21.exe
Cucumber dioxsu22.exe dioxco22.exe
Olive dioxsu23.exe dioxco23.exe
Onion dioxsu24.exe dioxco24.exe
Orange dioxsu25.exe dioxco25.exe
Potato dioxsu26.exe dioxco26.exe
Pumpkin dioxsu27.exe dioxco27.exe
Grains/Cereals Corn Flour dioxsu28.exe dioxco28.exe
Corn Meal dioxsu29.exe dioxco29.exe
Oatmeal dioxsu30.exe dioxco30.exe
Rice dioxsu31.exe dioxco31.exe
Wheat Flour dioxsu32.exe dioxco32.exe
Seafood-Finfish Basa dioxsu33.exe dioxco33.exe
Bluefish dioxsu34.exe dioxco34.exe
Catfish dioxsu35.exe dioxco35.exe
Flounder dioxsu36.exe dioxco36.exe
Halibut dioxsu37.exe dioxco37.exe
Ocean Perch dioxsu38.exe dioxco38.exe
Pollock dioxsu39.exe dioxco39.exe
Salmon, Aquaculture dioxsu40.exe dioxco40.exe
Salmon, Wild dioxsu41.exe dioxco41.exe
Salmon, N/D dioxsu42.exe dioxco42.exe
Salmon, Smoked dioxsu43.exe dioxco43.exe
Sardines, Canned dioxsu44.exe dioxco44.exe
Sole dioxsu45.exe dioxco45.exe
Striped Bass, Aquaculture dioxsu46.exe dioxco46.exe
Striped Bass, Wild dioxsu47.exe dioxco47.exe
Striped Bass, N/D dioxsu48.exe dioxco48.exe
Swordfish dioxsu49.exe dioxco49.exe
Tilapia dioxsu50.exe dioxco50.exe
Trout dioxsu51.exe dioxco51.exe
Tuna, Canned dioxsu52.exe dioxco52.exe
Tuna, Not Canned dioxsu53.exe dioxco53.exe
Seafood-Shellfish Clam dioxsu54.exe dioxco54.exe
Crab dioxsu55.exe dioxco55.exe
Mussel dioxsu56.exe dioxco56.exe
Oyster dioxsu57.exe dioxco57.exe
Scallop dioxsu58.exe dioxco58.exe
Shrimp dioxsu59.exe dioxco59.exe
Tree Nuts/Peanuts Almond dioxsu60.exe dioxco60.exe
Cashew dioxsu61.exe dioxco61.exe
Peanut dioxsu62.exe dioxco62.exe
Pecan dioxsu63.exe dioxco63.exe
Pistachio dioxsu64.exe dioxco64.exe
Walnut dioxsu65.exe dioxco65.exe
Dietary Supplements Cod Liver Oil dioxsu66.exe dioxco66.exe
Fish (Body) Oil dioxsu67.exe dioxco67.exe
Vitamin A dioxsu68.exe dioxco68.exe
Vitamin D dioxsu69.exe dioxco69.exe
Vitamin E dioxsu70.exe dioxco70.exe
Vitamin K dioxsu71.exe dioxco71.exe
Wheat Germ dioxsu72.exe dioxco72.exe

For salmon (except smoked salmon) and striped bass, PCDD/PCDF concentration from various sources (e.g., aquaculture, wild, and N/D) is indicated. N/D means that information on fish source (i.e., aquaculture or wild) was not determined.

 

† Documents temporarily unavilable on the web.

    
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